Bakery Operative

Job description

About

KPI Recruiting are on the look out for a Bakery Operative for our client based in Lostock.

As a Bakery Operative your working hours and days are:

• 06:30- 16:30

• 5 out of 7 days per week

The rate of pay as a Bakery Operative is:

• £12.71 p/h

The duties and responsibilities as a Bakery Operative are:

• Working on a production line to produce baked goods

• Taking baked goods out of the oven while following relevant health and safety measures

• Using piping bags to decorate cakes, biscuits and other sweet confectionary items with icing

• Producing sandwich items by adding fillings to bread and cutting into shapes

• All bakery items in this factory are hand made/ decorated

• Ensuring the area that you are working in is cleaned regularly

The ideal candidate for a Bakery Operative would require:

• Previous experience working on a production line

• Experience in a Bakery (preferred)

• Ability to work in a team or individually

• Good eye for detail

If this role as a Bakery Operative is for you then APPLY NOW or contact our Wigan Team on 01942 597215.

INDWH