Job description
Learn about the role, responsibilities and what the employer is looking for.
Chef de Partie Award-Winning Dining Pub
Chef de Partie Upto 34K (4 Day Working Week) plus Tips and Live In
Are you a talented Chef de Partie looking for a brilliant role with real work-life balance? Premier Selection is recruiting a Chef de Partie for a popular, award-winning dining pub in the Oakham area — a seriously impressive kitchen with a Head Chef boasting solid 2 and 3 Rosette experience and ambitious plans to achieve a Bib Gourmand.
As Chef de Partie, you’ll work alongside the Head Chef and the wider brigade, assisting with daily prep and cooking throughout service. The menu is built around all-fresh seasonal produce — including wonderful fish and game in season — with clever, flavour-focused dishes designed to be executed brilliantly rather than fussily. This is a Chef de Partie role for someone who takes real pride in quality, consistent cooking.
We’re looking for a Chef de Partie who is friendly, talented and ideally experienced at rosette standard. You’ll be organised, a strong communicator, and someone who understands the importance of teamwork in a busy kitchen.
Candidates based near Oakham, Uppingham, Corby, Stamford or Peterborough with their own transport are ideally placed.
Benefits
Base Salary of £32,000 – £34,000 (depending upon experience) | 4 Day Working Week | Share of Staff Tips | Live In Available | Meals on Duty | Free Parking
Apply for this Chef de Partie Role Now! Ready to take on your next Chef de Partie challenge? Send your up-to-date CV to contactus@premierselection.co.uk quoting reference PSC215786. You must be legally entitled to work in the UK to apply.